All stories about field journals
Timor-Leste: Sharing the responsibility to grow more food
After a bumpy six hour drive from our head office in Dili, we finally reached our first destination on my recent field visit in Timor-Leste: the village of Maununu.
Egypt: A day with the ladies in Upper Egypt
Egypt’s Sohag governorate sits approximately 475 kilometers south of bustling Cairo. The quiet region offers a stunning blend of just about everything — desert, mountains and lush greenery, all while perched on the magnificent Nile.
Haiti: Video: Art Therapy in Haiti
Timor-Leste: Farmers in Timor-Leste store up for a better future
The road to Ainaro District from Dili —the capital city of Timor-Leste, one of the world's newest countries — has never been as bad as it is now, at least in my experience.
Libya: Leaving Benghazi
Yesterday we had to temporarily leave Benghazi and move west to Tubruq, as the front line fighting between the opposition and government troops slipped back and moved closer to us. On Sunday morning, all the phone lines were shut down — including our local Libyan cell phones.
Afghanistan: New book honors Afghan women entrepreneurs
International Women’s Day reminds me of the many courageous women I’ve had the pleasure of meeting during my last years at Mercy Corps. In all corners of the globe, women work tirelessly — sometimes against incredible odds — to build better, more prosperous and peaceful lives for their families.
Iraq: Epilogue: What is peace?
Sometimes, along the way, the story changes. That’s what happened to me over the course of two weeks in northern Iraq.
Haiti: Interviews in the camps, a year later
A few days ago, I went out to the Mojapta displacement camp, where Mercy Corps is providing clean water and sanitation to families, to ask earthquake survivors about their experiences today — and of the last year. Gilberte Jean, 23
Haiti: Losing everything, then finding something
Last year was one of a kind. It changed the lives of many people, including mine.
Indonesia: "Is it healthy food or not?"
“Why, lately, has my child been commenting on the food that I cook, asking if is it healthy food or not?” was a mother's question. Yulaita, the principal of Aisyiyah Suka Ramai Kindergarten in Aceh recalls hearing the question — she's also been hearing similar question from her child.