All stories about small business
Japan: Businesses, communities thrive three years after disaster February 26, 2014
Since the 2011 tsunami devastated Japan's northern coast, we've helped 300 entrepreneurs heal their communities by reviving their small businesses.
Kyrgyzstan: A new life starts with a small loan August 7, 2013
From barely being able to feed her family to sending her kids to college, Anarkan Mambetova's story is one of many successes we're seeing after building Kyrgyzstan's microfinance services for the last decade.
Myanmar: Empowering women in newly democratic country July 23, 2013
New opportunities are emerging for historically poor communities to pull themselves out of poverty. See how we're helping women take advantage of them.
Haiti: Women entrepreneurs creating new opportunities June 28, 2013
In Port-au-Prince, still recovering from the 2010 earthquake, financial stability is elusive. But tenacious women like Bilha believe in a better future.
Japan: Update: Two years since the tsunami March 7, 2013
Much has changed in Japan in the past two years, yet much has painfully stayed the same in the tsunami zone. Mercy Corps assisted in the emergent aftermath of the disaster, and has continued to provide support for local small merchants, helping to revive the badly struggling local economies.
Haiti: Funds will help thousands rebuild after Sandy November 1, 2012
While residents in the northeastern U.S. begin the recovery after Superstorm Sandy, our teams in Haiti continue a rapid assessment of the massive destruction it caused there over the weekend.
Liberia: Youth find work meeting new needs September 14, 2012
Two young men sit outside the shop that's brought them a new source of income.
Haiti: Isaac update: Safety nets working in storm's wake August 30, 2012
As we've watched what became Hurricane Isaac batter the U.S. Gulf coast, the importance of a strengthened infrastructure and emergency plan is incredibly clear.
Indonesia: Cleaner tempeh, for health and profit August 1, 2012
About an hour’s drive from the capital of Jakarta, Ribiyanto, a 37-year-old small business owner, is going about his daily task of making tempeh. The product, which is derived from fermented soybean, is a staple in the Indonesian diet.
Nepal: Harikala, green mango pickle maker June 28, 2012
Harikala makes green mango pickles. Thanks to Mercy Corps, she received a loan to purchase spices, oils, tools and containers. She repaid that loan and took out a second one to expand her business.